Setria® Glutathione Setria® Glutathione is a tri-peptide consisting of three amino acids: glutamate, cysteine, and glycine. It is found to varying degrees in all cells, tissues, body fluids, and organ systems. Glutathione is recognized as the great protector. Without glutathione, each cell would become so ravaged by free radicals that it would disintegrate. A lack […]
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Hovenia dulcis
Hovenia Dulcis (Oriental Raisin Tree) Hovenia dulcis, the oriental raisin tree, is a hardy tree found from Asia, over Eastern China (萬壽果) and Korea (헛개나무) to the Himalayas (up to altitudes of 2,000 m), growing preferably in a sunny position on moist sandy or loamy soils. The tree has been introduced as an ornamental tree […]
Epimedium (Horny Goat Weed)
Horny goat weed is an herb. The leaves are used to make medicine. As many as 15 horny goat weed species are known as “yin yang huo” in Chinese medicine. Contents Uses Benefits Cautions Interactions Other Names References Uses Horny goat weed is used for weak back and knees, joint pain, osteoarthritis, mental and physical […]
Streptococus thermapholus
Streptococcus Thermophilus Streptococcus Thermophilus is a powerful probiotic strain that has well researched health benefits. This probiotic is often found in the colon and has many digestive, immunity & many other researched health benefits. Contents Uses Benefits Cautions References Uses S. thermophilus is used for culturing cheese as well as yogurt. This probiotic strain also […]
Lactobacillus casei
Lactobacillus casei, more commonly referred to as L. casei, is a harmless, nonpathogenic microorganism that has been widely recognized for the attributes and properties it possesses that have been found to be beneficial to the human body. L. casei is a type of bacteria that helps protect the human body from disease and illness by […]
Lactobacillus bulgaricus
Lactobacillus bulgaricus Lactobacillus bulgaricus is a helpful natural bacterium, and a member of the family microflora, that can fight harmful bacteria that may invade your digestive system. L. bulgaricus is a specific type of micro-organism that is known as a probiotic. Probiotics are live microorganisms, which, may provide numerous health benefits, according to the Food […]
Yacon Root
Yacon root comes from the Smallanthus sonchifolius plant native to South America. Used as a food and natural sweetener, yacon root’s potential health benefits have led to its use as a dietary supplement as well. Yacon root has beneficial effects for overweight people and for those with high cholesterol or those struggling with digestive conditions. […]
Interactions with Vitamin D
Moderate Interaction Be cautious with this combination: Aluminum interacts with VITAMIN D: Aluminum is found in most antacids. Vitamin D can increase how much aluminum the body absorbs. This interaction might be a problem for people with kidney disease. Take vitamin D two hours before, or four hours after antacids. Calcipotriene (Dovonex) interacts with VITAMIN […]
Vitamin D
Vitamin D is a vitamin. It can be found in small amounts in a few foods, including fatty fish such as herring, mackerel, sardines and tuna. To make vitamin D more available, it is added to dairy products, juices, and cereals that are then said to be “fortified with vitamin D.” But most vitamin D […]
Microflora
microflora [mi´kro-flor″ah] noun: bacteria present in the large intestine. Source: medical-dictionary.thefreedictionary.com/microflora