Category: Ingredients

Lactobacilli Gasseri is known as “beneficial bacteria” or “good bacteria,” probiotics are found naturally in the human body and in certain foods. Contents Uses Benefits Cautions Interactions Other names References Uses Lactobacillus gasseri  is a lactic acid bacteria that elicits various health benefits through its antimicrobial activity, bacteriocin production, and immunomodulation of the innate and adaptive systems […]

  Lactobacilli Acidophilus (New Latin ‘acid-loving milk-bacillus’) is a species of gram positive bacteria in the genus Lactobacillus. L. acidophilus is a homofermentative, microaerophilic species, fermenting sugars into lactic acid, and grows readily at rather low pH values (below pH 5.0) and has an optimum growth temperature of around 37 °C (99 °F). Contents Uses Benefits Cautions Interactions Other names References Uses Often used as probiotics. Benefits 1. It May Help […]

Iron is an essential mineral for carrying oxygen around your body and maintaining good health. Contents Uses Benefits Cautions Interactions Other names References Uses Iron is used as constructional material, inter alia for drinking-water pipes. Iron oxides are used as pigments in paints and plastics. Other compounds are used as food colours and for the […]

  Enokitake is a long, thin white mushroom used in East Asian cuisine. Contents Uses Benefits Cautions Interactions Other names References Uses It is traditionally used for soups, but can also be used for salads and other dishes. Benefits Enokitake mushrooms contain antioxidants, like ergothioneine. Animal testing has indicated possible applications in the development of vaccines and cancer immunotherapy. Research at the National University of Singapore, first published […]

  Dilution of Aesculus carnea HPUS  or red horse-chestnut, is an artificial hybrid between A. pavia (red buckeye) and A. hippocastanum (horse-chestnut). Contents Uses Benefits Cautions Interactions Other names References Uses Used for relief of nervous tension Benefits Beneficial for Hemorrhoids, Back pain, Irritability. Aesculus hipposcastanum is a homeopathic remedy often used for painful hemorrhoids with accompanying back ache and irritability. Cautions Unknown. […]

Dilauryl Thiodipropionate is a diester of lauryl alcohol and 3, 3′-thiodipropionic acid. Contents Uses Benefits Cautions Interactions Other names References Uses  It is used as an antioxidant in cosmetic and food products. Benefits Thiodipropionic acid and its derivatives prevent or slow the deterioration of cosmetic and personal care products by inhibiting reactions that occur through contact […]

  Cerato (botanical name Ceratostigma willmottiana) is an undersized shrub found in England and it grows up to a maximum height of one meter. Contents Uses Benefits Cautions Interactions Other names References Uses Ceratoa has been listed as one of the 38 plants that are used to prepare Bach flower remedies, a kind of alternative medicine promoted for its effect on […]

The plant contains anthraquinone glycosides, acids like ascorbic acid, pectins, flavonoids, tannins, and anthocyanins. The seeds contain Glucofrangulin and frangulin, Emodin and emodinanthrone. Contents Uses Benefits Cautions Interactions Other names References Uses Buckthorn contains an ingredient called anthraquinone that may have cancer fighting properties. Prostate.net website states that buckthorn is used orally in folk remedies […]

Nitrooxide is the parent name used by Chemical Abstracts Service for H2N-O.

Allulose is one of many different sugars that exists in nature in very small quantities. It was initially identified from wheat and has since been found in certain fruits including jackfruit, figs and raisins.