Reduced mineral whey is a cream to dark cream-colored product with a normal whey flavor. It is manufactured by drying whey that has been treated to remove a portion of the minerals. The ash content of the dry product may not exceed 7%.
This product is often used in infant foods, soups, sauces, bakery products, etc.
- Please consult your nutritionist.
Source: Ulprospector, https://www.ulprospector.com/en/na/Food/Detail/11993/367403/Reduced-Minerals-Whey